Standar operating procedure (SOP) anggur Buleleng,Bali

Simple item page
dc.contributor.authorWibawa, Winny
dc.contributor.otherDirektorat Jenderal Hortikulturaen_US
dc.date.accessioned2020-11-11T07:46:47Z
dc.date.available2020-11-11T07:46:47Z
dc.date.issued2008
dc.identifier.urihttps://repository.pertanian.go.id/handle/123456789/11242
dc.publisherDirektorat Budidaya Tanaman Buahen_US
dc.subjectANGGUR;ANGGUR BULELENG BALI; STANDARD OPERATING PROCEDURE ANGGUR BULELENG BALIen_US
dc.titleStandar operating procedure (SOP) anggur Buleleng,Balien_US
dc.typeBooken_US
Files
Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
SOP ANggur Buleleng, Bali 2008.pdf
Size:
18.59 MB
Format:
Adobe Portable Document Format
Description:
Download
Collections
Buah dan Florikultura