Statistics for Pengaruh Substitusi Tepung Kelapa Terhadap Kandungan Gizi Dan Sifat Organoleptik Kue Kering [The Effect of Coconut Flour Substitution on Nutrient Content and Organoleptic Properties of Cookies]

Total visits

views
Pengaruh Substitusi Tepung Kelapa Terhadap Kandungan Gizi Dan Sifat Organoleptik Kue Kering [The Effect of Coconut Flour Substitution on Nutrient Content and Organoleptic Properties of Cookies] 465

Total visits per month

views
November 2024 16
December 2024 4
January 2025 6
February 2025 11
March 2025 7
April 2025 3
May 2025 0

File Visits

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PENGARUH SUBSTITUSI TEPUNG KELAPA TERHADAP KANDUNGAN GIZI DAN SIFAT ORGANOLEPTIK KUE KERING.pdf 388

Top country views

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Indonesia 449
Philippines 3
Brazil 1
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India 1
Sri Lanka 1

Top city views

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Jakarta 52
Yogyakarta 42
Bandung 34
Surabaya 27
Makassar 20
Bogor 19
Semarang 15
Medan 14
Malang 13
Banda Aceh 11
Pekanbaru 10
Pontianak 10
Denpasar 9
Palembang 9
Mataram 8
Kediri 7
Manado 7
Padang 7
Jember 6
Samarinda 6
Banjarmasin 5
Bekasi 5
Surakarta 5
Jambi City 4
Pasuruan 4
Simpang Baru 4
Tangerang 4
Bireun 3
Depok 3
Jayapura 3
Parepare 3
Sidoarjo 3
Sukoharjo 3
Balikpapan 2
Bandar Lampung 2
Banjar Pacung 2
Bengkulu 2
Cagayan de Oro 2
Gorontalo 2
Gresik 2
Keputih 2
Patrang 2
Purwokerto 2
Sleman 2
South Tangerang 2
Tasikmalaya 2
Ananindeua 1
Babakangarut 1
Batang 1
Boyolali 1
Central 1
Colombo 1
Davao City 1
Kebomas 1
Lamongan 1
Lampung 1
Palangkaraya 1
Parit Bugis 1
Salatiga 1
Singkawang 1
Sorong 1
Subang 1
Ternate 1
Vyttila 1