Fermented and unfermented palm kernel cake as broiler chicken
dc.creator | Ketaren, P.P | |
dc.creator | Sinurat, A.P | |
dc.creator | Zainuddin, D | |
dc.creator | Purwadaria, T | |
dc.creator | Kompiang, I.P | |
dc.date | 2014-02-25 | |
dc.date.accessioned | 2018-06-04T06:47:50Z | |
dc.date.available | 2018-06-04T06:47:50Z | |
dc.date.issued | 2014-02-25 | |
dc.description | feed. Two hundred and ten, day-old broiler chicks were used for this study. They were allotted to 6 different diets containing either BIS or FBIS at 3 different levels (5, 10 and 15%) and one control diet. The results showed that 5% BIS and 5% FBIS could be used in broiler diet without adversely affecting feed intake, weight gain and feed conversion ratio. FCR of those diets were significantly (P<0.05) better than the control diet. Carcass yields were not significantly affected by feeding of BIS nor FBIS. The FBIS diet produced less abdominal fat than the BIS diet. Key words : Palm kernel cake, fermentation, broilers | en-US |
dc.format | application/pdf | |
dc.identifier | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/146 | |
dc.identifier | 10.14334/jitv.v4i2.146 | |
dc.identifier.uri | https://repository.pertanian.go.id/handle/123456789/3069 | |
dc.language | eng | |
dc.publisher | Indonesian Animal Sciences Society | en-US |
dc.relation | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/146/146 | |
dc.rights | Copyright (c) 1970 Indonesian Journal of Animal and Veterinary Sciences | en-US |
dc.rights | http://creativecommons.org/licenses/by/4.0 | en-US |
dc.source | 2252-696X | |
dc.source | 0853-7380 | |
dc.source | Indonesian Journal of Animal and Veterinary Sciences; Vol 4, No 2 (1999): JUNE 1999; p.107-112 | en-US |
dc.title | Fermented and unfermented palm kernel cake as broiler chicken | en-US |
dc.type | info:eu-repo/semantics/article | |
dc.type | info:eu-repo/semantics/publishedVersion | |
dc.type | Peer-reviewed Article | en-US |
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