Pengkajian Rakitan Teknologi Pengolahan Dodol Salak dan Pisang Di Pedesaan

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dc.contributor.authorSUHARDI
dc.contributor.authorSuhardjo
dc.date.accessioned2025-10-13T08:01:27Z
dc.date.available2025-10-13T08:01:27Z
dc.date.issued2008
dc.identifier.isbn978-979-3450-14-8
dc.identifier.urihttps://repository.pertanian.go.id/handle/123456789/26521
dc.language.isoid
dc.publisherBPTP Jatim
dc.subjectQ Food science/Ilmu Pangan
dc.subjectQ Food science/Ilmu Pangan::Q05 Food additives/Zat tambahan pada pangan
dc.subjectQ Food science/Ilmu Pangan::Q60 Processing of non-food or non-feed agricultural products/Pengolahan hasil peratnian Non Pangan dan Non Pakan
dc.subjectE Economics, development, and rural sociology/Ekonomi, Pembangunan dan Sosiologi Pedesaan
dc.titlePengkajian Rakitan Teknologi Pengolahan Dodol Salak dan Pisang Di Pedesaan
dc.typeArticle
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Pengolahan dan Pemasaran Hasil Tanaman Pangan