Bertanam Cabe (Capsicum annum L)
| dc.contributor.author | BPTP Jambi | |
| dc.contributor.other | BPTP Jambi | en_US |
| dc.date.accessioned | 2023-02-02T03:55:07Z | |
| dc.date.available | 2023-02-02T03:55:07Z | |
| dc.date.issued | 1991 | |
| dc.description.abstract | Konsumsi cabe di Jambi cukup tinggi, adalah karena rasa pedas yang berasal dari minyak atsiri ini digemari masyarakat. | en_US |
| dc.identifier.uri | https://repository.pertanian.go.id/handle/123456789/19083 | |
| dc.language.iso | id | en_US |
| dc.publisher | BPTP Jambi | en_US |
| dc.subject | CAPSICUM ANNUM | en_US |
| dc.subject | Research Subject Categories::F Plant production/Produksi Tanaman::F08 Cropping patterns and systems/Pola Tanam dan Sistem Penanaman | en_US |
| dc.title | Bertanam Cabe (Capsicum annum L) | en_US |
| dc.type | Article | en_US |