Varietas Ubi Jalar
| dc.contributor.author | Parinding, Jeriston | |
| dc.contributor.other | Kementrian Pertanian | en_US |
| dc.date.accessioned | 2021-12-09T01:11:12Z | |
| dc.date.available | 2021-12-09T01:11:12Z | |
| dc.date.issued | 2021-06-01 | |
| dc.description.abstract | Ubi jalar (Ipomoea batatas L) merupakan tanaman yang menyimpan cadangan makanan pada umbi. Umumnya ada dua jenis ubi jalar yang kita tau dan sering kita lihat, yaitu ubi jalar ungu dan ubi jalar kuning. Ubi jalar sangat bermanfaat bagi kesehatan karena mengandung vitamin A, B1, B2, B3 dan vitamin C. | en_US |
| dc.identifier.uri | https://repository.pertanian.go.id/handle/123456789/14136 | |
| dc.language.iso | id | en_US |
| dc.publisher | BPTP Papua | en_US |
| dc.subject | Research Subject Categories::A Agriculture/Pertanian | en_US |
| dc.subject | Research Subject Categories::H Protection of plants and stored products/Perlindungan Tanaman::H10 Pests of plants/Hama tanaman | en_US |
| dc.subject | Research Subject Categories::H Protection of plants and stored products/Perlindungan Tanaman::H20 Plant diseases/Penyakit tanaman | en_US |
| dc.title | Varietas Ubi Jalar | en_US |
| dc.type | Other | en_US |