Improvement of feed efficiency using protected-energy in the ration of ewes
dc.creator | Mathius, I-W | |
dc.creator | Yulistiani, Dwi | |
dc.creator | Wina, E | |
dc.creator | Haryanto, B | |
dc.creator | Wilson, A | |
dc.creator | Thalib, A | |
dc.date | 2014-02-17 | |
dc.date.accessioned | 2018-06-04T06:47:49Z | |
dc.date.available | 2018-06-04T06:47:49Z | |
dc.date.issued | 2014-02-17 | |
dc.description | High producing ewes required high amounts of energy, which can not be met through feeding conventional ration. Therefore, supplementing energy should be done, especially protected-energy. The purpose of this study was to determine the effects of additional of protected fat/energy on the consumption of ration and the performance of ewes and lambs. Thirty-four local ewes were randomly allotted to four levels of by-pass energy groups, in which parts of energy content in the concentrate was replaced with rumen-protected fatty acids in the proportion of 0 (R1), 5 (R2), 10 (R3), and 20% (R4). Consumption, nutrient digestibility and animal performance (ewes and lambs) were determined by standard procedures. Results showed that the daily dry matter intake during pregnancy (g/kg BW0.75) did not differ among diet (72.1 + 2.56). The crude fibre intake varied slightly between treatment (P>0.05), those being slightly lower intake on the highest replacement of energy content in concentrate diet (R4). Dry matter digestibility were 52.4 + 0.24, 52.1 + 0.30; 51.8 +0.28; and 51.3 + 0.81 in groups R1, R2, R3, and R4, respectively, which were non-significantly different from each other. These results confirmed that the by-pass energy sources replacements did not affect rumen fermentation. The same tendency was also found for crude protein digestibility (P>0.05) i.e. 60.1; 61.8; 61.2; and 60.2 for R1, R2, R3, and R4 respectively. The average daily gain of ewes during gestation period was affected (P<0.05) by by-pass energy replacement and the effect was linear with increasing by-pass energy replacement. Significant difference was not found in the total birth weight of lambs and among dietary treatments. Lambs growth rate during the first 8 week of lactation was the highest on ewes fed diet containing the highest amount of by-pass energy sources (R4). It can be concluded that by-pass fatty acids can be used in ewes’ ration without affecting rumen fermentation and gave a positive respons to animal performance. Key words: By-pass energy, ewes ration, gestation and lactating phase | en-US |
dc.format | application/pdf | |
dc.identifier | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/212 | |
dc.identifier | 10.14334/jitv.v6i1.212 | |
dc.identifier.uri | https://repository.pertanian.go.id/handle/123456789/3057 | |
dc.language | eng | |
dc.publisher | Indonesian Animal Sciences Society | en-US |
dc.relation | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/212/212 | |
dc.rights | Copyright (c) 1970 Indonesian Journal of Animal and Veterinary Sciences | en-US |
dc.rights | http://creativecommons.org/licenses/by/4.0 | en-US |
dc.source | 2252-696X | |
dc.source | 0853-7380 | |
dc.source | Indonesian Journal of Animal and Veterinary Sciences; Vol 6, No 1 (2001): MARCH 2001; p.7-13 | en-US |
dc.title | Improvement of feed efficiency using protected-energy in the ration of ewes | en-US |
dc.type | info:eu-repo/semantics/article | |
dc.type | info:eu-repo/semantics/publishedVersion | |
dc.type | Peer-reviewed Article | en-US |
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