Petunjuk Teknis Percepatan Pencapaian Swasembada Daging Sapi

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dc.contributor.authorYUSRON, M. Ali
dc.contributor.authorDini Hardini
dc.contributor.authorLizza Nahdia
dc.date.accessioned2025-12-03T06:55:43Z
dc.date.available2025-12-03T06:55:43Z
dc.date.issued2009
dc.identifier.urihttps://repository.pertanian.go.id/handle/123456789/26815
dc.language.isoid
dc.publisherBPTP Jatim
dc.subjectL Animal production/Produksi Hewan::L01 Animal husbandry/Peternakan
dc.subjectQ Food science/Ilmu Pangan::Q80 Packaging/Pengepakan Produk Industri Hasil Pertanian, Peternakan, Perikanan dan Kehutanan
dc.subjectL Animal production/Produksi Hewan::L52 Animal physiology - Growth and development/Fisiologi ternak-pertumbuhan dan perkembangan
dc.titlePetunjuk Teknis Percepatan Pencapaian Swasembada Daging Sapi
dc.typeBook
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Pengolahan dan Pemasaran Hasil Peternakan