Browsing by Author "., Rukmiasih"
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- ItemUse of beluntas, vitamin C and E as an antioxidant for reducing off-odor of Alabio and Cihateup duck meat(Indonesian Animal Sciences Society, 2012-04-15) ., Rukmiasih; Hardjosworo, P.S.; Ketaren, P.P.; Matitaputty, P.R.