The improvement of rice straw quality by urea-molasses treatment
dc.creator | Manurung, Tambak | |
dc.creator | Zulbardi, Muhammad | |
dc.date | 2014-02-25 | |
dc.date.accessioned | 2018-06-04T06:47:15Z | |
dc.date.available | 2018-06-04T06:47:15Z | |
dc.date.issued | 2014-02-25 | |
dc.description | A study was conducted in Balai Penelitian Temak Bogor to evaluate the effect of urea-molasses treatment on the quality of rice straw . Five levels of urea were 0%, 0.5%, 1%, 1 .5% and 2% and 4 levels of molasses were 0%, I%, 2% and 3%. The study was conducted based on factorial completely randomized design with 3 replications . Urea and molasses were mixed with 5 kg chopped rice straw and stored for 21 days in plastic bag . Parameters observed were dry matter, organic matter, crude protein, crude fibre, and silica contents . Nutritive value of rice straw was measured by proximate analysis and its nutrient digestibility by in-vitro using rumen liquid of fistulated Ongole-crossed cattle . The results showed that urea and molasses treatment on rice straw decreased the dry matter and silica contents but increased the crude protein content of rice straw (P<0 .01). Dry matter and organic matter digestibility of rice straw didn't show the significant different among urea treatment but highly significant increased (P<0.01) by the molasses treatment. It was concluded that urea and molasses treatment on rice straw could improve the quality so that by the levels of 1 .5% urea and 3% molasses produced the similar quality with napier grass . Key words: Rice straw, urea, molasses,nutritive value | en-US |
dc.format | application/pdf | |
dc.identifier | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/41 | |
dc.identifier | 10.14334/jitv.v2i1.41 | |
dc.identifier.uri | https://repository.pertanian.go.id/handle/123456789/2807 | |
dc.language | eng | |
dc.publisher | Indonesian Animal Sciences Society | en-US |
dc.relation | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/41/41 | |
dc.rights | Copyright (c) 1970 Indonesian Journal of Animal and Veterinary Sciences | en-US |
dc.rights | http://creativecommons.org/licenses/by/4.0 | en-US |
dc.source | 2252-696X | |
dc.source | 0853-7380 | |
dc.source | Indonesian Journal of Animal and Veterinary Sciences; Vol 2, No 1 (1996); p.33-37 | en-US |
dc.title | The improvement of rice straw quality by urea-molasses treatment | en-US |
dc.type | info:eu-repo/semantics/article | |
dc.type | info:eu-repo/semantics/publishedVersion | |
dc.type | Peer-reviewed Article | en-US |
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