Alleviation of oxidative stress, carcass fat and plasma cholesterol in broiler chickens consuming antanan (Centella asiatica) and vitamin C
dc.contributor | en-US | |
dc.creator | Kusnadi, Engkus | |
dc.date | 2013-06-21 | |
dc.date.accessioned | 2018-06-04T06:47:31Z | |
dc.date.available | 2018-06-04T06:47:31Z | |
dc.date.issued | 2013-06-21 | |
dc.description | Oxidative stress (a condition where oxidant -free radical- activity dominates the antioxidant activity) in poultry may be caused by heat stress from high environmental temperature. In this research, antanan (Centella asiatica) and vitamin C was utilized as anti heat-stress agents for broilers. One hundred and twenty male broilers of 2 – 6 weeks of age were kept at 31.98 ± 1.940C poultry house temperature during the day and 27.36 ± 1.310C at night. The treatments consist of two kinds: two levels of vitamin C (0 and 500ppm) and three levels of antanan (0, 5 and 10% of diets). The data colected was analized for variance with a factorial in completely randomized design of 2 x 3 (2 levels of vitamin C, 3 levels of antanan) and continued with contrast-orthogonal test when applicable. The results indicated that the treatments of antanan 5% without vitamin C (A5C0), antanan 10% without vitamin C (A10C0), vitamin C 500ppm without antanan (A0C500), combination of A5 and C500 (A5C500), and combination of A10 and C500 (A10C500) significantly (P<0.05) decreased the level of liver malonaldehida (MDA), carcass lipid and plasma cholesterol. Key Words: Oxidative Stress, Centella Asiatica, Vitamin C | en-US |
dc.format | application/pdf | |
dc.identifier | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/588 | |
dc.identifier | 10.14334/jitv.v13i1.588 | |
dc.identifier.uri | https://repository.pertanian.go.id/handle/123456789/2917 | |
dc.language | eng | |
dc.publisher | Indonesian Animal Sciences Society | en-US |
dc.relation | http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/588/597 | |
dc.rights | Copyright (c) 1970 Indonesian Journal of Animal and Veterinary Sciences | en-US |
dc.rights | http://creativecommons.org/licenses/by/4.0 | en-US |
dc.source | 2252-696X | |
dc.source | 0853-7380 | |
dc.source | Indonesian Journal of Animal and Veterinary Sciences; Vol 13, No 1 (2008): MARCH 2008; p.1-6 | en-US |
dc.title | Alleviation of oxidative stress, carcass fat and plasma cholesterol in broiler chickens consuming antanan (Centella asiatica) and vitamin C | en-US |
dc.type | info:eu-repo/semantics/article | |
dc.type | info:eu-repo/semantics/publishedVersion | |
dc.type | Peer-reviewed Article | en-US |
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