Bonggol Pisang dan Rebung Bahan Baku Mikroorganisme Lokal (MOL)

dc.contributor.authorSimatupang, Smith
dc.contributor.authorLestari, Yuli
dc.contributor.otherBalai Penelitian Pertanian Lahan Rawaen_US
dc.date.accessioned2021-07-16T06:44:37Z
dc.date.available2021-07-16T06:44:37Z
dc.date.issued2019
dc.description.abstractBonggol Pisang dan Rebung Bahan Baku Mikroorganisme Lokal (MOL)en_US
dc.identifier.urihttps://repository.pertanian.go.id/handle/123456789/13010
dc.language.isoiden_US
dc.publisherBalittraen_US
dc.subjectBonggol Pisang dan Rebung Bahan Baku Mikroorganisme Lokal (MOL)en_US
dc.titleBonggol Pisang dan Rebung Bahan Baku Mikroorganisme Lokal (MOL)en_US
dc.typeThesisen_US
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