Penelitian Pendahuluan Tentang Penyusutan Bobot Buah Terong KB VAR. KDL Setelah Dipanen

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dc.contributoren-US
dc.contributorBalittroid-ID
dc.creatorAbdullah, Achmad
dc.date2017-05-29
dc.date.accessioned2018-06-04T07:17:36Z
dc.date.available2018-06-04T07:17:36Z
dc.date.issued1988
dc.descriptionPreliminary study on the weight losses of fruit of Solanum kharsianum var. KDL after harvesting.Processing of S. khasianum var. KDL fruit into glikoalkaloid and further into solasodine is too complicated to be done on planting site. Therefore, after harvesting, the fruit has to be stores on site, waiting for transportation to the processing area, and during the sequence, the harvest undergoes weight losses. A preliminary study was done at Manoko Experimental Garden, Lembang, West java (1200 m above sea level) to over-come the fruit weight loss. Two methods of harvest, i.e. (A) cutting with scissors, (B) pulling (hard picking) at five stages of fruit maturity, i.e: dark green (DG), yellowish green (YG), greenish yellow (GY), yellow (Y) and dark yellow (DY). The result showed that in average, harvesting by means of cutting reduced the fruit weight 6.32%, compared to 23.77% by pulling, while there was no significant difference in weight loss due to harvesting the fruit at different maturity stages, although harvesting at DG or Y stages tended to minimize the losses, i.e. 5.44% in case of cutting and 20.96% by pulling.id-ID
dc.formatapplication/pdf
dc.identifierhttp://ejurnal.litbang.pertanian.go.id/index.php/bultro/article/view/6411
dc.identifier10.21082/bullittro.v3n1.1988.21-25
dc.identifier.urihttps://repository.pertanian.go.id/handle/123456789/3581
dc.languageeng
dc.publisherPusat Penelitian dan Pengembangan Perkebunanen-US
dc.relationhttp://ejurnal.litbang.pertanian.go.id/index.php/bultro/article/view/6411/5713
dc.rightsCopyright (c) 2017 Buletin Penelitian Tanaman Rempah dan Obaten-US
dc.rightshttp://creativecommons.org/licenses/by-nc-sa/4.0en-US
dc.source2527-4414
dc.source0215-0824
dc.sourceBuletin Penelitian Tanaman Rempah dan Obat; Vol 3, No 1 (1988): Buletin Penelitian Tanaman Rempah dan Obat; 21-25en-US
dc.sourceBuletin Penelitian Tanaman Rempah dan Obat; Vol 3, No 1 (1988): Buletin Penelitian Tanaman Rempah dan Obat; 21-25id-ID
dc.titlePenelitian Pendahuluan Tentang Penyusutan Bobot Buah Terong KB VAR. KDL Setelah Dipanenen-US
dc.titlePenelitian Pendahuluan Tentang Penyusutan Bobot Buah Terong KB VAR. KDL Setelah Dipanenid-ID
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typePeer-reviewed Articleen-US
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