Gelatin Ceker Ayam Halal dan Sehat
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Gelatin Ceker Ayam Halal dan Sehat
Kementerian Pertanian, Pusat Perpustakaan dan Penyebaran Teknologi Pertanian
URI:
http://124.81.126.59/handle/123456789/8269
Date:
2019
Description:
Menghasilkan gelatin dengan kandungan protein 64,05%, lemak 14,74%, dan berbagai mineral penting lainnya.
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Infografis Teknologi
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