CATCH DIFFERENCES OF BOTTOM LONG LINE USING FRESH AND SALTED FISH BAITS

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dc.contributor en-US
dc.creator Mahiswara, Mahiswara; Research Institute for Marine Fisheries
dc.creator Wudianto, Wudianto; Research Institute for Marine Fisheries
dc.date 2016-10-25
dc.date.accessioned 2018-05-02T01:18:09Z
dc.date.available 2018-05-02T01:18:09Z
dc.date.issued 2016-10-25
dc.identifier http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1016
dc.identifier 10.21082/ijas.v2n1.2001.p27-29
dc.identifier.uri http://repository.pertanian.go.id/handle/123456789/61
dc.description Bottom long line is an important gear for catching demersal fish and normally uses fresh fish as bait. Recent development indicates that the fishing  grounds for bottom long line are  further away from the coast and consequently bait with longer life-time may be needed. Research on the use of fresh and salted fish baits for bottom long line has been conducted in the eastern Bali waters. In this study, salted and fresh baits were used simultaneously for fishing. The results showed that the catch of bottom long line using fresh bait was significantly higher than that for salted bait  indicating that other suitable preservation techniques are necessary. en-US
dc.format application/pdf
dc.language eng
dc.publisher Indonesian Agency for Agricultural Research and Development en-US
dc.relation http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1016/884
dc.source 2354-8509
dc.source 1411-982X
dc.source Indonesian Journal of Agricultural Science; Vol 2, No 1 (2001): April 2001; 27-29 en-US
dc.title CATCH DIFFERENCES OF BOTTOM LONG LINE USING FRESH AND SALTED FISH BAITS en-US
dc.type info:eu-repo/semantics/article
dc.type info:eu-repo/semantics/publishedVersion
dc.type Peer-reviewed Article en-US


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