Now showing items 73-92 of 109

      Subject
      papaya damage; temperature storage; vapor heat treatment; [1]
      pati ganyong; formula mi kering; canna starch; heat moisture treatment (HMT); dry noodle formula. [1]
      pati ubi jalar; sifat viskoelatik; gelatinisasi; beras ubi; sweet potato starch; viscoelastic; gelatinization; sweet potato rice. [1]
      pendugaan; umur simpan; pasta tomat; akselerasi; prediction; shelf life; tomato paste; accelerated. [1]
      Perlakuan panas; sifat fisiko kimia; pati jagung; annealing treatment; heat moisture treatment (HMT); Heat treatment; physicochemical properties; corn starch; [1]
      pineapple juice; pineapple-cempedak mixed juice; shelf life; nutrition; [1]
      pisang; tepung instan; metode respon permukaan; optimasi; drum dryer [1]
      polyvinyl alcohol, composite films, pineapple nanocellulose fibers, tensile strength, elongation [1]
      Rambutan; Lebak Bulus; Binjai; Rapiah; EMAP; CAS; postharvest; Storage life; Air Transport [1]
      red chilies; packaging; low temperature storage; weight loss; [1]
      reverse osmosis; pemekatan jus jeruk; konsentrat; reverse osmosis; citrus juice concentration; concentrate. [1]
      rice; plastics packaging; Sitphilus oryzae; storage; [1]
      robusta; kopi luwak; fermentasi artifisial; α-amilase. [1]
      SABD, postharvest, rice quality, GHP, GMP [1]
      sabun transparan; minyak kelapa murni; transparent soap; virgin coconut oil. [1]
      sagon cake, banana flour, coconut grated, physicochemical properties, thermal properties, sensory evaluation [1]
      sambang colok, Iresine herbstii, ketinggian, metode pengeringan, flavonoid [1]
      Santan; kecukupan panas; pasteurisasi; coconut milk; heat adequacy; pasteurization. [1]
      sari kacang tanah; fermentasi; bakteri asam laktat; aflatoksin; groundnut extract; fermentation; lactic acid bacteria; aflatoxin. [1]
      sawi; kemasan perforasi; LDPE; PP; stretch film. [1]